Ceviche de Pollo al Sous Vide con Leche de Tigre Espumosa
Medium
🌾 Gluten free

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11 views
30 min prep
25 min cook
55 min total
3 servings

Ingredients

3
500 g
2 tablespoons
100 ml
50 ml
1 teaspoon
100 g
50 g
10 leaves

Instructions

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